Inside a Japanese Gyoza Dumpling Factory
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This was a really cool video...but I must warn you, it may cause you to have some serious munchies...haha
One of the tastiest things you can try in Japan are the gyoza fried dumplings. They are crispy skin on the outside, with a juicy and tasty meat filling on the inside.
It's one of the most versatile things you have along with your beer! LOL
In this video I found, they show you an in depth tour of how gyoza dumplings are made in mass production. And it really surprised me how fresh the ingredients and how meticulous the process were!
You can watch the full video here:
What do you think?
Are you a huge dumpling fan too?
Let me know in the comments!
Would love to hear from you.
Cheers
Alec
PS: While the cutoff for Christmas delivery is over, if you are okay with getting your items after Christmas, you can get 25% off as a way of us saying thanks!
Just use promo code: LATE
1 comment
LOL I personally rate Asian restaurants with my own dumpling method. Like if it is a five dumpling restaurant it is very good, like a five star restaurant.